Terms and text shown below represent Tulkin’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
Composed of two or more substances, but each keeps its original properties.
Ikki yoki undan ortiq moddalardan tashkil topadi va bunda har bir modda asl xususiyatlarini saqlab qoladi.
A colorless, odorless, poisonous gas produced by incomplete combustion.
Chala yonish natijasida hosil bo'luvchi rangsiz, hidsiz, zaharli gaz.
Gives an electric current with a steady voltage as a result of an electron transfer reaction.
Elektron o'tish reaksiyasi natijasida barqaror kuchlanishga ega elektr tokini hosil qiadi.
intermolacular forces -Forces between molecules, forces that act within molecules
Molekulalar o'rtasidagi kuchlar, ularning bir-biriga ta'sir kuchlari.
Enthalpy (H) is defined so that changes in enthalpy ( H) are equal to the heat absorbed or released by a process running at constant pressure. While changes in enthalpy can be measured using calorimetry, absolute values of enthalpy usually cannot be ...
Entalpiyaning ta'rifiga ko'ra, uning o'zgarishi bosim doimiy bo'lgan holatda yutilgan yoki ajratilgan issiqlikka tengdir. Entalpiyaning o'zgarishlar oralig'ini kalorimetr yordamida o'lchash mumkin bo'ls-da, uning mutlaq qiymatini o'lchash mumkin emas. ...
Devices that move electrons in or out of a solution by conduction.
Elektronlarni eritmaning ichiga yoki tashqarisiga ta'sirlanish natijasida harakatlantiradigan qurilma.
Exponentiation is a mathematical operation involving two numbers: the base and the exponential.
Darajaga oshirish matematik amal bo'lib, ikki xil sonni o'z ichiga oladi: asosiy va ko'rsatkichli.
Structure of a compound based on the arrangement of its electrons.
Birikmaning elektronlar joylashuviga bog'liq tuzilishi.
Set of numbers used to completely describe an electron.
Elektonni to'liq tasvirlash uchun foydalaniladigan raqamlar to'plami.
Measure of a substance's ability to attract electrons.
Moddaning elektronlarni jalb qilish qobiliyatining o'lchovi.