Terms and text shown below represent Itziar90’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
To heat a solid food, such as chocolate, margarine, or butter, over very low heat until it becomes liquid or semi-liquid.
Txokoletea, margarina edo gurina bezalako jaki solidoak likido edo semilikido bihurtu arte su baxuan berotu.
The portion of the brain in the back of the head between the cerebrum and the brain stem.
Garuntxo ere deritzaio. Garunaren atzealdean kokatzen den zatia, garuna eta enbor-entzefalikoaren artean dagoena.
To cut foods with a knife, cleaver, or food processor into smaller pieces.
Jakiak labana, aizto edo janari prozesadore baten bitartez zati txikietan moztea.
Cattle that carry genes from a different species usually to promote an economic or medical purpose.
Beste espezie baten geneak daramatzan behia, normalean arrazoi ekonomiko edo mediko batengatik.
Able to live both on land and in water.
Uretan edo lehorrean bizi daiteken animalia.
Biological material – including corn, switchgrass, and oilseed crops – that can be converted into fuel
Material biologikoa. Artoa, larrea eta hazi koipetsu uztak barne, erregai bihur daitezkenak.
A nerve that registers smells by carrying the impulses for the sense of smell from the nose to the brain.
Usainak antzematen dituen nerbioa. Usaimen zentzumenari sudurretik garunera bulkadak dakarkizkio.
An observable characteristic or trait of an animal due to its genetics or environment.
Animali baten ageriko ezaugarri bat bere genetika edo ingurumena dela eta.
A product made from pork fat that is sometimes used for baking. It's especially noted for producing light, flaky piecrusts. Today, shortening is commonly used instead of lard.
Txerriaren koipearekin egindako produktua, opiletan erabiltzen da batzuetan. Espezialki, ore estalki fin eta hostorezkoak lortzeko. Gaur egun, landare-koipea erabiltzen da gantza erabili beharrean.
Refers to the period following the first arrival of Europeans.
Europearren lehen iritsieraren ondorengo aroari deritzo.