Terms and text shown below represent Itziar90’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
A tube-like portion of the breathing tract that connects the voice box with the bronchial parts of the lungs.
Tutu forma daukan arnas-traktuko zatia. Laringea eta biriken bronkiotako zatia konektatzen ditu.
The coccyx commonly referred to as the tailbone, is the final segment of the vertebral column.
Kokzixa edo uzkornoa, bizkarrezurraren azken segmentua da.
A species having several forms independent of the variations of sex.
Sexuaren araberakoak ez diren forma desberdinak hartzen dituzten espezieak.
The part of the body cavity below the chest, from which it is separated by the diaphragm.
Bular azpiko hutsunean dagoen atal zatia da, diafragmak banatzen duena.
Biological material – including corn, switchgrass, and oilseed crops – that can be converted into fuel
Material biologikoa. Artoa, larrea eta hazi koipetsu uztak barne, erregai bihur daitezkenak.
Main and greatest artery of the body, begins at the heart directly after the aortic valve and takes the blood of the left ventricle to the body.
Arteria nagusia eta handiena, bihotzeko balbula aortikotik ateratzen da eta bihotzaren ezkerreko bentrikuluko odola gorputz osora eramaten du.
The lower part of the abdomen located between the hip bones.
Abdomenaren beheko zatia, aldaka-hezurren artean kokatuta.
The natural liquid extracted from fruits, vegetables, meats, and poultry. Also refers to the process of extracting juice from foods.
Fruitu, barazki, haragi eta hegaztietatik naturalki ateratzen den likidoa. Jakietatik zukua ateratzearen prozesuari ere deritzo.
A printed translation of the dialogue of a foreign-language film shown at the bottom of the screen.
Hizkuntzan atzerritar batean grabatutako filmeen elkarrizketen idatzitako itzulpena, pantailaren beheko zatian erakusten dena.
A method of quickly cooking small pieces of food in a little hot oil in a wok or skillet over medium-high heat while stirring constantly.
Janari zati txikiak azkar sukaldatzeko metodoa. Olio pixka batekin wok beroan edo zartagi bat su erdi-altuan jarri eta aldi oro eragitzen joaten.