Itziar90
Barcelona, Spain
Translate From: English (EN)
Translate To: Basque (EU)
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Terms Translated
Itziar90’s Selected Translation Work
Terms and text shown below represent Itziar90’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
esophagus
The tube that connects the pharynx with the stomach.
hestegorri
Faringea eta ahoa konektatzen dituen hodia.
amphibious
Able to live both on land and in water.
anfibio
Uretan edo lehorrean bizi daiteken animalia.
pelvis
The lower part of the abdomen located between the hip bones.
pelbis
Abdomenaren beheko zatia, aldaka-hezurren artean kokatuta.
transgenic
Cattle that carry genes from a different species usually to promote an economic or medical purpose.
transgeniko
Beste espezie baten geneak daramatzan behia, normalean arrazoi ekonomiko edo mediko batengatik.
pharynx
The passageway or hollow tube that starts behind the nose and ends at the top of the trachea and esophagus.
faringe
Igarobide tutu hutsa da, sudurraren atzetik hasi, eta trakea eta hestegorriaren gainean bukatzen da.
spleen
An organ located in the upper left part of the abdomen near the stomach.
bare
Abdomenaren ezker eta goiko aldean kokatuta dagoen organoa, urdailaren ondoan.
melt
To heat a solid food, such as chocolate, margarine, or butter, over very low heat until it becomes liquid or semi-liquid.
desegin
Txokoletea, margarina edo gurina bezalako jaki solidoak likido edo semilikido bihurtu arte su baxuan berotu.
duodenum
The first part of the small intestine. The duodenum extends from the pylorus at the bottom of the stomach to the jejunum, the second part of the small intestine.
duodeno
Heste meharraren lehen atala. Duodenoa urdailaren bulkaerako pilorotik hasi eta heste meharraren bigarren zatian dagoen jejunoraino dijoa.
cerebellum
The portion of the brain in the back of the head between the cerebrum and the brain stem.
zerebelo
Garuntxo ere deritzaio. Garunaren atzealdean kokatzen den zatia, garuna eta enbor-entzefalikoaren artean dagoena.
brine
Heavily salted water used to pickle or cure vegetables, meats, fish, and seafood.
gatzun
Ur oso gazia, barazki, haragi, arrain edota itsaskiak ontzeko erabiltzen dena.
