Terms and text shown below represent Itziar90’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
A nerve that registers smells by carrying the impulses for the sense of smell from the nose to the brain.
Usainak antzematen dituen nerbioa. Usaimen zentzumenari sudurretik garunera bulkadak dakarkizkio.
A tube-like portion of the breathing tract that connects the voice box with the bronchial parts of the lungs.
Tutu forma daukan arnas-traktuko zatia. Laringea eta biriken bronkiotako zatia konektatzen ditu.
The voice box is the portion of the respiratory tract containing the vocal cords which produce sound. It is located between the pharynx and the trachea.
Laringea, soinua sortzen duten ahots-kordak gordetzen dituen arnas-traktuko zatia da Faringe eta trakearen artean aurkitzen da.
Main and greatest artery of the body, begins at the heart directly after the aortic valve and takes the blood of the left ventricle to the body.
Arteria nagusia eta handiena, bihotzeko balbula aortikotik ateratzen da eta bihotzaren ezkerreko bentrikuluko odola gorputz osora eramaten du.
To coat a food, either before or after cooking, with a dry ingredient, such as flour, cornmeal, or sugar.
Osagai lehor batekin jaki bat estaltzea, sukaldatu baino lehen edo ondoren. Irina, arto-irina edo azukrearekin adibidez.
Also known as taameya, a special Egyptian breakfast dish made of boiled then minced fava beans to which are added green herbs such as parsley and coriander, then the mince is made into balls and fried in oil.
Taameya ere deritzo Egipton. Ekialde Ertaibeko gosari berezia da. Beratzen utzitako txitxirioz, perrexilez, martorriz egiten da. Dena ondo txikitu eta bola txikitan olioan frijitu egiten dira.
The natural liquid extracted from fruits, vegetables, meats, and poultry. Also refers to the process of extracting juice from foods.
Fruitu, barazki, haragi eta hegaztietatik naturalki ateratzen den likidoa. Jakietatik zukua ateratzearen prozesuari ere deritzo.
1. An intermediate in the process of nitrification. 2. Nitrous oxide salts used in food preservation.
1. Nitrifikazio prozesuaren erdialdekoa. 2. Janariaren kontserbaziorako erabiltzen diren oxido nitrosoaren gatzak.
The part of the body cavity below the chest, from which it is separated by the diaphragm.
Bular azpiko hutsunean dagoen atal zatia da, diafragmak banatzen duena.
The coccyx commonly referred to as the tailbone, is the final segment of the vertebral column.
Kokzixa edo uzkornoa, bizkarrezurraren azken segmentua da.