Jana Hall
Leeds, United Kingdom
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Translate To: Latvian (LV)
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Jana’s Selected Translation Work
Terms and text shown below represent Jana’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
bereavement fare
This is a lowered fare for individuals traveling because of a death, most airline require documentation for the price break.
sērojošo braukšanas maksa
Šī ir braukšanas maksa indivīdiem, kas ceļo kāda nāves dēļ, vairums aviokompānijas pieprasa dokumentāciju šai atlaidei.
no show
A passenger who doesn't show for a flight, hotel, or rental car booking.
neparādīšanās
Klientam neierodoties lidojumam, viesnīcā vai arī īrejot auto.
red-eye flight
An overnight flight that leaves at night and arrives early the next morning.
sarkanaču lidojums
Nakts lidojums, kas izlido vēlu uz ielido agri nākošajā rītā.
bap
A roll commonly consumed for breakfast in Scotland, a soft yeast roll with charcterized by its exterior powder of flour; the Irish version usually has currants in it.
skotu rullītis
Mīksts raudzēts maizes rullītis Skotijā, ko tiesā brokastīs, raksturīgi tas, ka ir pārkaisīts ar miltiem; īru versija satur rozīnes.
under erasure
Derridean term which forms part of the vocabulary of deconstructionism. To place a word under erasure is to indicate that word is inaccurate or mistaken but remains one which we cannot escape using. This suggests the undecidability of metaphysical binary ...
nav izdzēšams
Derridas izgudrots termins, kas veido pārmaiņas leksikā. Vārds, kas nav izdzēšams nozīmē, ka vārds ir neprecīzs vai nepareizs, bet ir neiespējami to neizmantot. Tas uzvedina uz neižšķiršanos par metafizisko bināru pretstatu.
barm brack
An Irish roll rich and usually candied with fruit peels, raisins, or currants.
miestiņmaizīte
Trekns īru maizes rullītis, parasti sastāvā ir augļu sukādes vai rozīnes.
add-on
An option, usually at extra cost, added to travel arrangements.
papildinājums
Ceļojumam pievienojama izvēle, parasti par papildus samaksu
pate fermente
Process of extracting a portion of final dough and allowing it to sit until next dough is made, adding water and flour to maintain its ability to leaven; because pate fermente is "old dough," salt is added, distinguishing it from other preferment processes
ieraugs
Process, kurā no nobriedušas mīklas paņem daļu, ko atliek līdz nākamajai mīklas gatavošanas reizei, tai pievienojot miltus un ūdeni, lai uzturētu raudzēšanas īpašības; šis ieraugs ir "veca mīkla" un tiek pievienots sāls, lai to pasargātu no citiem ...
shoulder season
The period of time between the high and low seasons when rates for a destination are between their highest and lowest.
pēcsezona
Laika periods starp sezonu un kluso periodu, kad galamēŗķa cenas ir vidējas.
record locator
The number assigned to a reservation in an airline's computer system. No two reservations will ever have the same record locator number.
ieraksta vietrāža numurs
Rezervācijai piešķirts numurs aviokompānijas datorsistēmā. Katrs ieraksta vietrāža numurs ir unikāls
