Terms and text shown below represent Jana’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
A monetary penalty that a company will apply to its clients when they (the clients) decide to cancel an already confirmed and paid for booking.
Naudas sods, ko kompānija piemēro klientam atceļot jau apstiprinātu un apmaksātu rezervāciju
An agreement whereby an airline sells large blocks of seats at a discount for resale by a third party.
Līgums, kā ietvarā aviokompānija pārdod ar atlaidi liela sēdvietu skaita paketi trešajai personai ar tirgošanas tiesībām.
The code or codes on which the price of an airline ticket is based.
Kods vai kodi, uz ko balstoties tiek noteikta lidošanas biļetes cena.
Barthes argues that most texts are readerly texts. Such texts are associated with classic texts that are presented in a familiar, linear, traditional manner, adhering to the status quo in style and content. Meaning is fixed and pre-determined so that the ...
Bārts pastāv, ka vairums teksti ir lasāmi teksti. Tāda veida teksti asociējas ar klasiskiem tekstiem, pasniegtiem pazīstamā, lineārā, tradicionālā manierē, stingri turoties pie principa stilā un saturā. Nozīme ir iepriekš noteikta, lai tā lasītājs saņem ...
A roll commonly consumed for breakfast in Scotland, a soft yeast roll with charcterized by its exterior powder of flour; the Irish version usually has currants in it.
Mīksts raudzēts maizes rullītis Skotijā, ko tiesā brokastīs, raksturīgi tas, ka ir pārkaisīts ar miltiem; īru versija satur rozīnes.
To spend the summer at a special place; to pass the summer in a dormant or torpid state.
Pavadīt vasaru īpašā vietā; pavadīt vasaru slinkā un laiska veidā.
To allow leavening agents in bread to expand, a period of rest is needed. Proofing describes this period, typically occuring in two stages: the first is called "bulk proofing," which takes place as the dough has not been divided into different segments ...
Ļaut rūgšanas faktoram maize raudzēt, miera periods ir nepieciešams. Raudzēšana apraksta šo procese, parasti tas notiek divos posmos: pirmā t.s. apjoma raudzēšana, kas notiek mīklu nesadalot atsevišķos gabalos (atkarībā no maizes tipa)un otrā - beidzamā ...
A woven basket that is used during the baking process, particularly during proofing. It is sometimes lined with cloth, but is always powdered with flour before use. The woven design is said to allow good air circulation, may help maintain even temperatures ...
Pīts groziņš, ko izmanto cepšanas procesa laikā, visvairāk tieši raudzēšanas laikā. Reizēm tas ir ieklāts ar drānu, tomēr pirms lietošanas to vienmēr izkaisa ar miltiem. Runā, ka pītais dizains ļauj gaisam cirkulēt un palīdz uzturēt vienmērīgu temperatūru ...
A kitchen tool that is used to scrap the dough off surfaces after the kneading process.
Virtuves rīks, ko izmanto pēc mīcīšanas atlikušās mīklas noskrāpēšanai no virsmām.
A hotel room that is ranked by a property as a nicer class of room which also has more available amenities and space.
Viesnīcas istaba, kas novērtēta augstu viesnīcas istabu rangā, ņemot vērā istabas platību un pieejamās ērtības.