Terms and text shown below represent Maja’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
An abbreviation for nanometers. A nanometer is equal to 10-9 meters.
Kratica za nanometar. Nanometar iznosi 10-9 metra.
A small, red apple with a hard, extremely tart flesh. Used in jellies and jams, but are generally too tart for eating out-of-hand.
Mala, crvena jabuka tvrdog, vrlo kiselog mesa. Koristi se u želeima i džemovima, ali općenito je previše kisela da bi ju se jelo samu.
A compound that, when dissolved in water, gives a pH of less than 7.0 or a compound that donates a hydrogen ion
Spoj koji otapanjem u vodi daje pH niži od 7.0 ili spoj koji daje ion vodika.
The constant of proportionality in Newton's law of gravitation, G = 6.67 x 10-11 Nm2/kg2
Konstanta proporcionalnosti u Newtonovu zakonu gravitacije, G = 6.67 x 10-11 Nm2/kg2
Condensation of water vapor into droplets of liquid on surfaces .
Kondenzacija vodene pare u kapljice tekućine na površinama.
The gravitational attraction at the surface of a planet or other celestial body.
Gravitacijska privlačnost na površini planeta ili drugog nebeskog tijela.
A substance that is acted upon by an enzyme during a biochemical reaction.
Tvar na koju djeluje enzim tijekom biokemijske reakcije.
A corrosive liquid with a sharp odor that acts as a strong acid when dissolved in water. Nitric acid is used to synthesize ammonium nitrate for fertilizers, and is also used in the manufacture of explosives, dyes, and pharmaceuticals. Salts of nitric acid ...
Korozivna tekućina oštrog mirisa koja se ponaša kao jaka kiselina kada se otopi u vodi. Dušična kiselina koristi se u sintezi amonijeva nitrata za gnojiva te se također koristi u proizvodnji eksploziva, boja i proizvoda farmaceutske industrije. Soli dušične ...
A sweet, aromatic tropical fruit from the myrtle family. Used in jams, jellies, preserves, sauces, and beverages. Can also be eaten out of hand.
Slatko, aromatično tropsko voće iz porodice mrča. Koristi se za džemove, želee, pekmeze, umake i pića. Može je se jesti i sirovu.
A dried grape. Raisins have a higher sugar content and a different flavor from grapes. Raisins are eat out-of-hand and used in cereals, puddings, cookies, cakes, muffins, stuffings, salads, and rolls.
Suho grožđe. Grožđice imaju visok udio šećera i različitog su okusa u odnosu na grožđe. Grožđice se jedu sirove i koriste se u žitaricama, pudinzima, keksima, kolačima, nadjevima, salatama i pecivima.