Maja Kušan
Zagreb, Croatia
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Maja’s Selected Translation Work
Terms and text shown below represent Maja’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
sugar
A carbohydrate with a characteristically sweet taste. Sugars are classified as monosaccharides , disaccharides , or trisaccharides .
šećer
Ugljikohidrat karakteristično slatkoga okusa. Šećeri se dijele na monosaharide, disaharide i trisaharide.
acetic acid
A simple organic acid that gives vinegar its characteristic odor and flavor. Glacial acetic acid is pure acetic acid.
octena kiselina
Jednostavna organska kiselina koja octu daje karakterističan miris i aromu. Glacijalna octena kiselina je čista octena kiselina.
taiga
Ecological zone south of the tundra and north of the temperate zone, dominated by conifer trees and harsh winters.
tajga
Ekološka zona južno od tundre i sjeverno od umjerenog područja u kojoj pretežno rastu četinjače, a zime su oštre.
macroanalysis
Qualitative or quantitative analysis of chemicals that are in quantities of the order of grams.
makroanaliza
Kvalitativna ili kvantitativna analiza kemikalija čija je količina izražena u gramima.
Caste
A group of individuals that belong to the same social group that share some specialized form or behavior.
kasta
Skupina pojedinaca koji pripadaju istoj društvenoj skupini, a zajednički im je neki određeni oblik ili ponašanje.
ionization
The process by which electrons are lost from or transferred to neutral molecules or atoms to form positively or negatively charged particles.
ionizacija
Proces tijekom kojega neutralne molekule ili atomi gube ili primaju elektrone i nastaju pozitivno ili negativno nabijene čestice.
ribose
The five-carbon sugar that serves as a component of RNA. See also: ribonucleic acid, deoxyribose.
riboza
Šećer s pet atoma ugljika koji je sastavnica RNK. Vidi i: ribonukleinska kiselina, deoksiriboza
free fall
The motion of a body under the effect of gravity alone.
slobodni pad
Kretanje tijela samo pod utjecajem gravitacije.
capitate bone
In the human hand, the capitate bone is the largest of the carpal bones, and occupies the center of the wrist.
glavičasta kost
U ljudskoj šaci, glavičasta kost je najveća od kosti pešća i zauzima sredinu pešća.
kingdoms
Organisms are classified into five broad taxonomic categories (Monera, Protista, Plantae, Fungi, Animalia) into which organisms are grouped, based on common characteristics. This classification was done by Robert Whittacker.
carstva
Organizmi se dijele u pet širokih taksonomskih kategorija (monere, protisti, biljke, gljive i životinje) u koje se grupiraju prema zajedničkim karakteristikama. Ovu je klasifikaciju osmislio Robert Whittaker.
