Terms and text shown below represent Jelena’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
The methodology or plan followed to find information on a subject or research topic.
Metodologija ili plan koji se koristi za iznalaženje informacija o predmetu ili temi istraživanja.
A dramatic reduction in genetic diversity of a population or species resulting from an ecological crisis that wipes out most of its members. The limited genetic diversity of the few survivors is the pool from which all future generations are based. This is ...
Značajno smanjenje genetičke raznovrsnosti populacije ili vrste usled ekološke krize koja uništi većinu pripadnika dotične populacije ili vrste. Ograničena genetička raznovrsnost nekolicine preživelih predstavlja osnovu za sve buduće generacije. Ovo je jedan ...
Adjustable straps between the garter and stockings, adjustable for comfort.
Trake između haltera i čarape koje se mogu podesiti radi što boljeg komfora.
A cupcake (the common US, Canadian, South African and Australian term) or fairy cake (the common British and Irish term), is a small cake designed to serve one person, frequently baked in a small, thin paper or aluminum cup. As with larger cakes, frosting and ...
Cupcake (izgovor: kapkejk) (ustaljen naziv u SAD, Kanadi, Južnoj Africi i Australiji) ili Fairy Cake (izgovor: feri kejk) (ustaljen naziv u Velikoj Britaniji i Irskoj) je mala torta, dovoljna samo za jednu osobu. Cupcake se često peče u malim modlama od ...
to show lack of respect (from disrespect)
pokazivati nedostatak poštovanja (ne poštovati).
type of portable computer that is specifically designed for wireless communication and access to the Internet
Tip prenosivog kompjutera koji je posebno osmišljen za bežičnu komunikaciju i pristup internetu.
A liqueur made from black currants.
Liker spravljen od crne ribizle. (izgovor: krem d kasi)
Round loaf of bread of French origin with a crispy crust.
Okrugla vekna francuskog porekla sa hrskavom koricom.
Before dough is baked, it is placed aside in a warm but draft-free area, in a (covered) bowl for a period of time. The bread expands as fermentation occurs; this period usually lasts until dough becomes twice the size it started as.
Pre nego što se ispeče, testo se na određeno vreme stavlja u (pokrivenoj) posudi na toplo mesto bez promaje. Hleb raste usled vrenja; ovaj period obično traje dok se testo ne udvostruči.
the good and bad things that happen to you by chance.
dobre i loše stvari koje se dešavaju pukim slučajem.