Terms and text shown below represent Jelena’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
Folder structure which makes it easier for you to organise(add new file, delete existing file, copying files, etc.) your files (pictures, web pages, games, etc.).
Struktura foldera koja omogućava lakše organizovanje dosijea (fotografije, internet stranice, igrice itd.)
The process by which the final appearance of a shoe is created. The finish can include the application of polish to create a high-gloss finish, or a contrasting polish to create a rub-off finish like 'antiquing'.
Ključ za ocenjivanje kvaliteta vina je finiš ili okus na nepcu - mera ukusa koji se zadržavaju u ustima nakon pijenja vina. Sjajna vina imaju bogat, dug i kompleksan finiš.
An English bittersweet liqueur flavored with herbs, spices and fruit. Most often used in the popular cocktail the Pimm’s Cup.
Engleski slatko-gorki liker sa ukusom lekovitog bilja, začina i voća. Najčešće se koristi u popularnom koktelu Pimm's Cup. (izgovor: pims kap)
the good and bad things that happen to you by chance.
dobre i loše stvari koje se dešavaju pukim slučajem.
Άραβας. Γενικός όρος για εθνικότητες/ανθρώπους που ζουν στον Αραβικό κόσμο.
Opšti termin koji se odnosi na sve narodnosti koje žive u arapskom svetu.
Collective behaviour is a type os social behaviour that occurs in crowds and masses. When news of a natural disaster or a political assassination spreads, for example, or when people celebrate a national holiday, they are participating in a common pattern of ...
Kolektivno ponašanje je tip društvenog ponašanja koje se javlja u gužvama i masama. Kada se prošire vesti o prirodnoj katastrofi ili političkom ubistvu, na primer, ili kada se slavi nacionalni praznik, ljudi imaju isti obrazac ponašanja u odnosu na dotični ...
A dry, clear brandy distilled from cherries, pits included.
Suvo, bistro alkoholno piće spravljeno od višanja sa košticama. (izgovor: kirš)
A mixture of hard and soft wheat flours, including gluten, that can be used in most baking cases
Mešavina oštrog i mekog pšeničnog brašna sa glutenom koje se uglavnom koristi za mešenje.
The technical term for the inside portion of bread; texture and color differ according the the bread.
Tehnički naziv za sredinu hleba; tekstura i boja variraju u zavisnosti od vrste hleba.
Round loaf of bread of French origin with a crispy crust.
Okrugla vekna francuskog porekla sa hrskavom koricom.