Jelena Burgic
United States
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Translate To: Serbo Croatian (SH)
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Jelena’s Selected Translation Work
Terms and text shown below represent Jelena’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
maceration
the softening of a solid by soaking. In histology, the softening of a tissue by soaking, especially in acids, until the connective tissue fibres are so dissolved that the tissue components can be teased apart. In obstetrics, the degenerative changes with ...
maceracija
Proces namakanja opni i čvrstih delova grožđa za vreme fermentacije. U ovom procesu, alkohol deluje kao rastvarač radi izdvajanja boje, tanina i arome iz opni.
adjustable garters
Adjustable straps between the garter and stockings, adjustable for comfort.
podesivi halteri
Trake između haltera i čarape koje se mogu podesiti radi što boljeg komfora.
bottleneck effect
A dramatic reduction in genetic diversity of a population or species resulting from an ecological crisis that wipes out most of its members. The limited genetic diversity of the few survivors is the pool from which all future generations are based. This is ...
efekat uskog grla
Značajno smanjenje genetičke raznovrsnosti populacije ili vrste usled ekološke krize koja uništi većinu pripadnika dotične populacije ili vrste. Ograničena genetička raznovrsnost nekolicine preživelih predstavlja osnovu za sve buduće generacije. Ovo je jedan ...
Quincy Market
A historic building located in downtown Boston, Masschusetts near Faneuil Hall. Built in 1824-1826, Quincy Market is now a popular dining destination for tourists and locals alike.
Quincy Market
Istorijska zgrada u centru Bostona, država Masačusets, blizu Faneuil Hall-a. Izgrađena u periodu 1824-1826. godine, Quincy Market je sada među turistima popularno mesto sa restoranima i sličnim lokalima.
rise
Before dough is baked, it is placed aside in a warm but draft-free area, in a (covered) bowl for a period of time. The bread expands as fermentation occurs; this period usually lasts until dough becomes twice the size it started as.
dizanje
Pre nego što se ispeče, testo se na određeno vreme stavlja u (pokrivenoj) posudi na toplo mesto bez promaje. Hleb raste usled vrenja; ovaj period obično traje dok se testo ne udvostruči.
all-purpose flour
A mixture of hard and soft wheat flours, including gluten, that can be used in most baking cases
namensko brašno
Mešavina oštrog i mekog pšeničnog brašna sa glutenom koje se uglavnom koristi za mešenje.
opinion
When it decides a case, the Court generally issues an opinion, which is a substantive and often long piece of writing summarizing the facts and history of the case and addressing the legal issues raised in the case.
mišljenje
Kada odlučuje o neko slučaju, sud uglavnom izda mišljenje. Sudskom mišljenje je sveobuhvatan i često opširan dokument koji rezimira činjenice i anamnezu slučaja i bavi se pravnim aspektima slučaja.
crème de cassis
A liqueur made from black currants.
Crème de Cassis
Liker spravljen od crne ribizle. (izgovor: krem d kasi)
crème de noyaux
A sweet pink-to-red liqueur with a nutty flavor not unlike almonds.
Crème de Noyaux
Rozkasto-crveni liker sa orašastim ukusom, ukusom sličnom bademu. (izgovor: krem d noajo)
finish
The process by which the final appearance of a shoe is created. The finish can include the application of polish to create a high-gloss finish, or a contrasting polish to create a rub-off finish like 'antiquing'.
finiš
Ključ za ocenjivanje kvaliteta vina je finiš ili okus na nepcu - mera ukusa koji se zadržavaju u ustima nakon pijenja vina. Sjajna vina imaju bogat, dug i kompleksan finiš.
