Jelena Burgic
United States
Translate From: English (EN)
Translate To: Serbo Croatian (SH)
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Words Translated
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Terms Translated
Jelena’s Selected Translation Work
Terms and text shown below represent Jelena’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
crust
Term for the exterior of bread.
korica
Naziv za spoljašnji sloj hleba.
achieved status
An achieved status is a position in a social system that is occupied after birth. Examples include marital status, educational attainment, occupation, an, in some cases, religious affiliation.
društveni status
Društveni status je pozicija u društvenom sistemu koja se stekne nakon rođenja. Na primer, bračni status, obrazovni status, zvanje i, u nekim slučajevima, versko opredeljenje.
munchkin
A small person, or term of endearment for children.
malecki/-a
Mala osoba ili tepajući termin za decu.
crème de noyaux
A sweet pink-to-red liqueur with a nutty flavor not unlike almonds.
Crème de Noyaux
Rozkasto-crveni liker sa orašastim ukusom, ukusom sličnom bademu. (izgovor: krem d noajo)
printer
type of peripheral device that produces hard copies of information generated by a computer on paper and other media
štampač
periferijski uređaj koji proizvodi štampane primerke rada na kompjuteru i drugim medijima
Draft
Dispensing beer from a bright tank, cask or keg, by hand pump, pressure from an air pump or injected carbon dioxide inserted into the beer container prior to sealing.
nacrt
U kontekstu blogova, nacrt je objava na statusu korisnika koja je sačuvana, ali još nije objavljena. Nacrti se mogu revidirati pre objavljivanja.
pretzel
A yeast bread rolled into a long rope and knotted. Pretzel can be hard or soft.
pereca
Kiselo testo izvaljano u dugačku glistu pa preklopljeno u sredini. Perece mogu biti tvrde i meke.
English muffin
A circular breakfast yeast roll that was traditionally cooked on a griddle.
Engleski mafin
Okruglo doručak pecivo od kiselog testa koje se tradicionalno peče na plotni.
maceration
the softening of a solid by soaking. In histology, the softening of a tissue by soaking, especially in acids, until the connective tissue fibres are so dissolved that the tissue components can be teased apart. In obstetrics, the degenerative changes with ...
maceracija
Proces namakanja opni i čvrstih delova grožđa za vreme fermentacije. U ovom procesu, alkohol deluje kao rastvarač radi izdvajanja boje, tanina i arome iz opni.
Scotch whisky
A whisky that must be distilled and aged for at least 3 years in Scotland, but can be bottled elsewhere. “Blended Scotch” is a combination of up to 50 different malt whiskies and blended to have a more uniform aroma and flavor. “Single Malt Scotch” is ...
Scotch whisky (Skoč viski)
Viski mora biti destilovan i odstojati najmanje 3 godine u Škotskoj, ali može biti flaširan bilo gde. "Blended Scotch" (mešani Skoč) je kombinacija i do 50 viskija od različitih zrna (malts) radi homogene arome i ukusa. "Single Malt Scotch" (Skoč od jednog ...
