Terms and text shown below represent Jelena’s contributions to TermWiki.com, a free terminology website and knowledge resource for the translation community.
Standard for providing Internet access and other data-based services over wireless networks.
Standard za obezbeđivanje pristupa internetu i drugim bazama podataka putem bežičnih mreža.
A mixture of hard and soft wheat flours, including gluten, that can be used in most baking cases
Mešavina oštrog i mekog pšeničnog brašna sa glutenom koje se uglavnom koristi za mešenje.
Affect denotes the emotional or feeling element (as distinct from the purely cognitive element) of mental experience.
Afekt se odnosi na element emocija ili osećanja (za razliku od elementa razuma) u mentalnom iskustvu.
A mint-flavored liqueur which can be either green or white (clear). It is the main ingredient in a Grasshopper.
Liker sa ukusom mente koji može biti zelene boje ili bistar. Ovaj liker je glavni sastojak koktela Grasshopper (Skakavac). (izgovor: krem d moent)
Round loaf of bread of French origin with a crispy crust.
Okrugla vekna francuskog porekla sa hrskavom koricom.
A historic building located in downtown Boston, Masschusetts near Faneuil Hall. Built in 1824-1826, Quincy Market is now a popular dining destination for tourists and locals alike.
Istorijska zgrada u centru Bostona, država Masačusets, blizu Faneuil Hall-a. Izgrađena u periodu 1824-1826. godine, Quincy Market je sada među turistima popularno mesto sa restoranima i sličnim lokalima.
The methodology or plan followed to find information on a subject or research topic.
Metodologija ili plan koji se koristi za iznalaženje informacija o predmetu ili temi istraživanja.
Narrow, long, and prevalent in France, this loaf can be up to three feet long, though is usually found in two-feet proportions. It is traditionally only made from flour, water, yeast, and salt. The baguette has a chewy interior and a hard, crispy exterior.
Uzana, duga vekna koja je veoma popularna u Francuskoj. Ova vekna može biti dugačka i do jednog metra, ali je obično duga oko pola metra. Tradicionalno baget se pravi samo od brašna, vode, kvasca i soli. Baget ima sunđerastu sredinu i tvrdu, hrskavu ...
the softening of a solid by soaking. In histology, the softening of a tissue by soaking, especially in acids, until the connective tissue fibres are so dissolved that the tissue components can be teased apart. In obstetrics, the degenerative changes with ...
Proces namakanja opni i čvrstih delova grožđa za vreme fermentacije. U ovom procesu, alkohol deluje kao rastvarač radi izdvajanja boje, tanina i arome iz opni.
The seam in a trouser/pants or short that runs from the crotch to the hem. Leg length is measured based on the inseam. Most often refers to the inside seam of pants.
Mera koja se uzima od gornjeg dela unutrašnje butine do poda.